| Charactertistic | Total population, mean ± SD n = 1294 |
|---|---|
| Age, yr | 22.7 ± 2.5 |
| BMI, kg/m2 | 22.9 ± 3.5 |
| HOMA-IR | 1.5 ± 1.4 |
| Glucose, mmol/L | 4.8 ± 0.4 |
| Insulin, pmol/L | 47.7 ± 40.4 |
| Total cholesterol, mmol/L | 4.3 ± 0.8 |
| HDL cholesterol, mmol/L | 1.5 ± 0.4 |
| LDL cholesterol, mmol/L | 2.3 ± 0.6 |
| Triglycerides, mmol/L | 1.0 ± 2.9 |
| Free fatty acids, µmol/L | 477.6 ± 248.4 |
| % Energy from dietary fat | 27.1 ± 6.0 |
Note: BMI = body mass index, HDL = high-density lipoprotein, HOMA-IR = homeostatis model assistance and insulin resistance, LDL = low-density lipoprotein, SD = standard deviation.